Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish satai with salsa sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

fish satai with salsa sauce is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. fish satai with salsa sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

You gonna lay on your stomack and you gonna go. This is a cooking movie that I shot and edit for Marukai super market. This movie was shown all Marukai stores in Los Angeles.

To begin with this recipe, we must prepare a few ingredients. You can cook fish satai with salsa sauce using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make fish satai with salsa sauce:

1. Get fish satai
2. Prepare 2 cup minced fish ( tuna,mackarel or red snapper filet)
3. Make ready 1 cup crushed coconut
4. Get 3 clove garlic
5. Get 3 clove red onion
6. Get 1/2 cup coconut milk
7. Take 3 kafir lime leaf
8. Prepare 1 small lemongrass (minced)
9. Prepare 1 small red chili pepper
10. Make ready 1 tsp brown sugar
11. Make ready 1 tsp salt
12. Get 1 tsp blackpepper
13. Prepare 1 tbsp olive oil
14. Get salsa sauce
15. Get 1/2 cup onion
16. Prepare 1/2 cup red paprika
17. Prepare 1/2 cup yellow paprika
18. Make ready 2/3 cup tomato
19. Take 1/2 cup coriander leaf
20. Make ready 1/4 cup lemon juice
21. Take 2 tsp olive oil
22. Make ready 1 pinch salt
23. Take 1 pinch blackpepper
24. Get 1 pinch sugar

Photo "Fish with salsa sauce and Yam Chips" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution quality up to. Exotic Food Salsa Satai La salsa di arachidi, salsa satay è una salsa fatta di arachidi tostate, ampiamente utilizzate nelle cucine dell'Indonesia, Malesia, Tailandia, Vietnam, Cina, Suriname e Africa. Viene anche utilizzata, in misura minore, nella cucina europea (in particolare olandese) e mediorientale.

Instructions to make fish satai with salsa sauce:

1. make like puree : red onion, garlic, red chili pepper. prepare pan fried,add 1 tsp olive oil. saute the puree until the smell is good.
2. prepare 1 big nowl. Add minced fish,spice puree,salt,brown sugar,blackpepper,coconut crushed,coconut milk,keffir lime leaf (chopped), chopped lemongrass and olive oil. mix it.
3. prepare the bamboo skewer,use for about 10 skewer. soak them in the cold water for 5 minutes.
4. wrap the fish dough into the bamboo skewer. one by one.
5. for salsa sauce : minced all the ingredient,add lemon juice,sugar,salt,blackpepper,olive oil,mix it. p
6. served the fish satai with salsa sauce. enjoy :)

The mango salsa is one of the best I have ever had and together with the fish it is just fantastic! Absolutely would make this over and over again! I just used the fish I had on hand (president's choice blue menu lightly breaded haddock). For a sauce I used mild jalapeno yogurt dip from Costco. Fried Fish Salsa Sauce Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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