Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, methi garlic paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Methi garlic paratha is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Methi garlic paratha is something which I’ve loved my entire life.

Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat Another remarkable punch in the paratha is that of Garlic. the methi and garlic blend so well with. Methi paratha - learn how to make methi paratha with step by step photos.

To begin with this recipe, we have to prepare a few ingredients. You can cook methi garlic paratha using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Methi garlic paratha:

1. Take chopped fresh methi
2. Take wheat flour
3. Prepare red chilli powder
4. Prepare ajwain/carom seeds
5. Make ready turmeric powder
6. Get Salt
7. Prepare cumin powder
8. Get chopped green chillies
9. Get garlic cloves
10. Prepare Water
11. Get Ghee or oil

Methi Paratha Recipe, How To Make Methi Paratha Recipe. Methi paratha is an Indian flaky, flat bread made up of whole wheat flour and fenugreek greens or methi leaves. Garlic Paratha Recipe, Learn how to make Garlic Paratha (absolutely delicious recipe of Garlic This Garlic Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Methi paratha or menthe soppina parota prepared using methi leaves, ginger, garlic and chili powder.

Steps to make Methi garlic paratha:

1. Take a bowl add wheat flour,add red chilli.powder,turmericpowder,salt,ajwain,cumin powder mix it..then add chopped green chillies and freshly chopped garlic..lastly add freshly chopped methi..mix it well..add little water and make it in form of a dough..rest for about 20 mins..
2. Take little portion of the dough make parathas and let it be cooked on a heated pan..apply ghee or oil on it..and cook on both the sides..serve it with ketchup🥰

Methi paratha is a healthy and tasty breakfast item. Methi paratha is explained here with step by. Methi Paratha is a best breakfast in winter in India. Paratha is healthy and full meal, long lasting. Paratha eat with chutney, pickle, fresh curd or sauce.

So that’s going to wrap it up with this exceptional food methi garlic paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!