Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheddar,bacon and potato frittata. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheddar,Bacon and Potato Frittata is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheddar,Bacon and Potato Frittata is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheddar,Bacon and Potato Frittata:

1. Take 1 lb Red potatos cooked , cooled and sliced
2. Take 1/2 cup kraft shredded triple cheddar cheese with a touch of philadelphia
3. Get 1/3 cup real bacon bits
4. Take 3 green onions sliced
5. Get 6 eggs
6. Get 1/4 cup milk
7. Take 1/3 cup miracle whip dressing
8. Make ready 1/4 tsp black pepper

Instructions to make Cheddar,Bacon and Potato Frittata:

1. Heat oven to 350
2. Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
3. Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
4. Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).

So that is going to wrap this up with this special food cheddar,bacon and potato frittata recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!