Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, khoya mater paneer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This is a special khoya matar paneer recipe specially made on special ocaasions. A rich Authentic paneer dish with little sweetness and full of flavours. Khoya matar paneer is a rich, creamy, vegetarian gravy made with reduced milk solids (khoya), green peas and paneer.

Khoya mater paneer is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Khoya mater paneer is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook khoya mater paneer using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khoya mater paneer:

1. Get 250 gms onion
2. Prepare 500 gms paneer
3. Take 4 big sized tomato
4. Take 1 teaspoon ginger garlic paste
5. Take 1 tablespoon coriander powder
6. Take 200 gms mava
7. Get 100 gms mater/peas
8. Get 1 teaspoon Turmeric powder
9. Take 1 teaspoon kashmiri red chilli powder
10. Prepare to taste salt
11. Get 7 cashew fried
12. Take 1 teaspoon kasuri methi
13. Prepare As required oil

Matar Paneer is a classic North Indian Punjabi Recipe made with green peas and cottage cheese. Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh.

Steps to make Khoya mater paneer:

1. For gravy roughly chopped onion and tomatoes. Take a pan put into the oil and fry.
2. Add coriander powder, Turmeric, kashmiri red chilli powder mixed, cool and grind.
3. Take a pan put the oil ginger garlic paste, mava mix wel, add grind gravy.
4. Add mater, paneer, cashew nuts and cook till good boil.
5. Cook for 7-8 min medium flame.
6. Decorate with coriander leaves and ready to eat. enjoy the recipe.

Khoya Paneer Mutter Recipe, chahna Sabji, How To Make Khoya Paneer Mutter Recipe. It is a vegetarian fare from Banaras made with three main ingredients khoya, green peas and paneer. Matar Paneer-How to prepare Matar Paneer. Matar Paneer Recipe, dhaba style mattar paneer also known as mutter paneer is popular punjabi Matar Paneer Popular North Indian paneer side dish with matar (pea).

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