Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, masala sprouts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Masala Sprouts is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Masala Sprouts is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook masala sprouts using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala Sprouts:

1. Get 1 bowl moong sprouts
2. Get 1 onion
3. Get 1 inch ginger
4. Get 2 garlic cloves
5. Take 2 green chillies
6. Take 1 tomato
7. Prepare 1 teaspoon cumin seeds
8. Make ready 1 teaspoon turmeric powder
9. Prepare 1 teaspoon red chilli powder
10. Get 1 teaspoon garam masala powder
11. Make ready to taste Salt
12. Get 1 tablespoon mustard oil

Steps to make Masala Sprouts:

1. Firstly chopped onion, tomato and grind it along with ginger, garlic, green chillies, tomato in grinder.
2. Then boil the moong sprouts for 10 minutes - Now take kadhai heat oil then add cumin seeds spluter them, then add onion paste saute till oil separated.
3. Now add turmeric powder, red chilli powder, garam masala powder, salt and mix properly.
4. Then add boiled sprouts and saute for 2 minutes, your masala sprouts is ready.
5. Switch off the flame and enjoy it.

So that is going to wrap it up with this special food masala sprouts recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!