Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot salad with grapefruit and tomato. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Salad with Grapefruit and Tomato is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Carrot Salad with Grapefruit and Tomato is something that I have loved my entire life. They are nice and they look fantastic.

Add pistachios, carrots, and half of oro blanco and blood orange and toss to combine. Just before serving, mix in half of cilantro. To make the dressing: combine vinegar and oil in a bowl or cup.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot salad with grapefruit and tomato using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Salad with Grapefruit and Tomato:

1. Take Carrot (julienned)
2. Take Grapefruit
3. Get Tomato
4. Make ready ●Extra virgin olive oil
5. Get ●Grainy mustard
6. Prepare ●Wine vinegar (I used raspberry flavored)
7. Take ●Garlic paste
8. Make ready Krazy Salt
9. Make ready Black pepper

Add the carrots, spring onions, chilli and pumpkin seeds, and toss together. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Combine jicama, carrots, red onion, both peppers, tomato in a medium bowl. Whisk together the lime juice, vinegar, honey, olive oil and cayenne and season with salt and pepper to taste.

Instructions to make Carrot Salad with Grapefruit and Tomato:

1. This is the garlic paste that I used. Since it's cooked and then soaked in oil, the best feature is that it doesn't smell. So because of that, this salad can be eaten in the morning too.
2. Cut the carrot into 4 cm long strips. Sprinkle with salt and let sit for 5 minutes until softened. Wring out the moisture before using.
3. Peel the grapefruit and remove each section. Chop the tomato into bite-sized pieces.
4. Combine the ● ingredients in a bowl. Add the carrot. Tear apart and add half of the grapefruit (the juice too). Also add the tomato.
5. Taste and season with black pepper as needed. Pile it up onto a plate.

Salads don't have to be made with lettuce, tomatoes and cucumbers every time. I'm happy to say that I eat a lot of salad! I think it's the crunch I love! And you can make really interesting combinations year round. To keep things interesting I always come up with new combinations of flavors and textures, warm and room temperature salads.

So that’s going to wrap it up for this special food carrot salad with grapefruit and tomato recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!