Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Samosa recipe is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Samosa recipe is something that I have loved my whole life. They’re fine and they look wonderful.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. Because samosa is so so common in India (you literally get samosa and chai at every other street corner), I always considered it If you've tried this Samosa Recipe then don't forget to rate the recipe!

To begin with this particular recipe, we have to first prepare a few components. You can cook samosa recipe using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Samosa recipe:

1. Make ready 2 cups maida
2. Get to taste Salt according
3. Prepare 1/4 cup oil
4. Get 1/2 cup water
5. Take 1/2 cup boiled peas
6. Prepare 1/2 tsp amchur
7. Make ready 1/2 tsp garam masala
8. Make ready 1/2 cup Cashews
9. Take 1/2 cup Raisins
10. Take 4 boiled potato
11. Take 1 tsp green chillies
12. Make ready Pinch hing
13. Prepare 1 tsp cumin seeds
14. Take 1/4 tsp red chilli powder

If you struggle to make flaky, savoury and crispy samosa at home, here is an easy samosa recipe you can follow. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing. I always wanted to make the samosas that are big and.

Steps to make Samosa recipe:

1. Make a dough for samosa into oval shape.
2. Grease with water and make a cone by cutting it horizontally.
3. For samosa masala fry potato peas into frying pan add all the masalas and cashews raisins and mash it well.
4. Now add the masala into the cone and seal tightly.
5. On the other hand heat oil in high flame.
6. Now deep fry the samosa on low flame.
7. Stir occasionally fry samosa for 15 minutes.
8. Once samosa turns golden and crisp drain off over tissue paper.
9. Serve hot.

Samosa prepared with this recipe also has a mild lingering taste of sesame, coriander and cumin seed which makes it simply irresistible. Samosa Recipe (with Step by Step Photos). Samosa Recipe-Traditional Samosa Recipe with Potato filling. My most significant memory of samosas is from my wedding where Hi Hari, Thank you for your samosa recipe. I found your recipe on youtube and after watching the.

So that’s going to wrap it up with this exceptional food samosa recipe recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!