Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mutton paya | goat trotters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

How to make yummy Paya gravy Mutton Paya recipe Goat trotters recipe Paya Ka salan Watch my video on * Dabba gosht recipe. Mutton paya requires an extensive cleaning process before it can be cooked. First thoroughly rinse in clear running water.

Mutton paya

To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton paya | goat trotters using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton paya | Goat trotters:

1. Get Paaya (goat trotters)
2. Take full ginger garlic paste
3. Get medium onions fried
4. Get full heaped yoghurt
5. Prepare green chillies
6. Take chopped coriander leaves
7. Get kashmiri red chilli powder
8. Make ready coriander powder
9. Get cumin powder
10. Prepare turmeric
11. Get salt
12. Take cloves
13. Get cinnamon stick
14. Make ready pepper corns
15. Prepare cardamons

This paya gives you unique taste and make Mutton Paya or Aatukal Paya is an exotic curry from the Chettinadu cuisine made with goat legs. It is served with idiyappam, aappam or dosai from. Mutton paya recipe ( goat trotters) cook with faiza. It is must have during festival of Eid ul Adha, It long long to cook, so use of pressure cooker is a must.

Instructions to make Mutton paya | Goat trotters:

1. Apply 4 to 5 tbsp wheat flour to paaya rub well to remove dirt then wash paaya well under tap water until all the flour is gone
2. Grind fried onions and yoghurt into a coarse paste
3. To the paaya add the above onion yoghurt paste, ginger garlic paste, green chilli,coriander leaves, red chilli coriander, cumin turmeric, salt mix well.
4. Heat oil in cooker add clove,cardamon,cinnamon, pepper once they puff up add the marinated paaya.
5. Sautey on medium heat till oil seperates out then add 3 glasses of water pressure cook 1 whistle on high heat then simmer 40 to 50 minutes till tender

Goat legs soup is called mutton paya soup in Indian language. Mutton Paya Soup is a soup or stew made from the legs of 'lamb' which are also called as lamb trotters and this is a very healthy soup recipe. Mutton Recipes Sindhi Elaichi Mutton Phote Pyal Gosht सध इलयच मटन. Mutton Paya curry recipe in hindi l How to make Mutton Paya Curry l By Cooking with Benazir. I am gonna show you how to make the Delicious Dish ( Mutton Paya / Goat Trotters ) at home.

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