Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, better than salt dough holiday ornament clay. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Better than Salt Dough Holiday Ornament Clay is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Better than Salt Dough Holiday Ornament Clay is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook better than salt dough holiday ornament clay using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Better than Salt Dough Holiday Ornament Clay:

1. Make ready 1 cup baking soda
2. Make ready 1/2 cup cornstarch - lightly packed
3. Prepare 3/4 cup water
4. Prepare Optional - gel food coloring and/or glitter

Instructions to make Better than Salt Dough Holiday Ornament Clay:

1. In a medium saucepan over medium-low heat use a rubber spatula/scraper to stir together baking soda, cornstarch, and water until combined.
2. Heat until consistency resembles thin mashed potatoes, stirring constantly. Remove from heat and continue stirring until consistency is like a soft putty.
3. Transfer mixture to a medium sized mixing bowl. Cover directly with plastic wrap. Let sit until completely cooled.
4. Once cooled turn clay out onto a smooth surface and knead until smooth. Add additional cornstarch if clay is too sticky/wet.
5. Preheat oven to 200°F. Line a baking sheet with parchment paper. Roll out dough to 1/4" thick. Use cookie cutters to make desired shapes.
6. Place pieces on baking sheet, poke a hole in the top of each piece with a skewer or drinking straw so you can thread ribbon/string through for hanging when done.
7. Bake in oven until pieces are dry and hardened, usually takes about 1 hr at 1/4" thick. Be sure to flip pieces over halfway through baking for even drying.
8. Let cool completely on baking sheet. Decorate as desired.
9. See note below ⤵
10. Note: To make ornaments colored before baking add desired amount of food coloring (in any color you want) to water before mixing with baking sold and cornstarch. To make glittery ornaments, add glitter while kneading.

So that is going to wrap this up with this special food better than salt dough holiday ornament clay recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!