Step-by-Step Guide to Prepare Homemade Easy Red Velvet with Cream Cheese Frosting

Eliza Wagner   13/09/2020 00:37

Easy Red Velvet with Cream Cheese Frosting
Easy Red Velvet with Cream Cheese Frosting

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy red velvet with cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Red Velvet with Cream Cheese Frosting is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Easy Red Velvet with Cream Cheese Frosting is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy red velvet with cream cheese frosting using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Red Velvet with Cream Cheese Frosting:
  1. Prepare 150 g Redman Super Sponge Cake Mix
  2. Take 1 tbspn cocoa powder
  3. Take 3 large eggs
  4. Take 30 g buttermilk
  5. Prepare 30 g butter, melted
  6. Take Red food coloring
  7. Prepare Cream Cheese Frosting
  8. Take 1 block Philadelphia cream cheese (250g)
  9. Take 6 tbspn castor sugar (i used fine table sugar)
  10. Get 1/2 tsp vanilla essence
  11. Take 4 tbpn whipped cream
Steps to make Easy Red Velvet with Cream Cheese Frosting:
  1. Put in the cake mix, cocoa powder, eggs and buttermilk into mixer bowl. Whisk using medium speed for 3 minutes. Then high speed for 8-10 minutes.
  2. Fold in melted butter. Followed by red coloring. I used Wilton's gel.
  3. Scoop into cups. Bake for 10-15 minutes at 150 deg cel, depending on oven. Or till toothpick comes out clean. Once done, cool completely on cooling rack.
  4. Whisk cream cheese, sugar and vanilla on medium speed for 1 minute. Then high speed till sugar dissolved.
  5. Stir in whipped cream, flattening any air holes in the cream cheese.
  6. Pipe out on cooled cupcakes. I used Wilton's 2D tip.

So that is going to wrap this up with this exceptional food easy red velvet with cream cheese frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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