Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, raw banana kofta (kache kele ka kofta). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This is a very testy recipe made with raw banana.it takes little time to prepare but tastes really good when u have it. Kachke kele ke kofte recipe with step by step photos - banana kofta are crisp, spiced pan fried patties made with raw unripe bananas or plantains. I am sharing here my first recipe for Navratri.

Raw banana kofta (kache kele ka kofta) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Raw banana kofta (kache kele ka kofta) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook raw banana kofta (kache kele ka kofta) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raw banana kofta (kache kele ka kofta):

1. Make ready 5 raw bananas
2. Make ready 2 boiled potatoes
3. Take 2 big tomatoes
4. Make ready 1 tsp cumin seeds
5. Make ready 1 inch ginger
6. Take 2 tbsp gram flour
7. Take 2 onions
8. Get 1/2 tsp turmeric powder
9. Get 1 tsp coriander powder
10. Prepare 1/2 tsp red chilli powder
11. Prepare 1/2 tsp garam masala powder
12. Take to taste salt
13. Take 8 garlic cloves
14. Take Some oil for frying

If you feel it is sticky add some more besan to this. We did for some of the koftas in the batch pictured above. For Kache Kele Kofta recipe in Hindi, please use the Google Translate drop down box on the right hand. Bangali Kancha KOLAR KOFTA Recipe _ Raw Banana Kofta Curry prepared by Grandmother.

Steps to make Raw banana kofta (kache kele ka kofta):

1. Peel the bananas and potatoes and wash them now add gram flour,salt,red chilli powder,garam masala powder,green coriander mix well.
2. Pre heat oil in the wok.Apply oil on your palms make round balls out of the mashed mixture deep fry the balls until golden brown.
3. Now grind masala,onion,garlic,ginger,black pepper,tomatoes. chopped the onions.
4. Heat 2 tbsp oil in add chopped onions when golden brown add the grinded masala stir well until the oil separates from the masala.Add 2 cups of water let it boil add garam masala.
5. Now add the fried balls in the gravy cook the gravy for 2-3 min.switch off the flame garnish with chopped green coriander serves with chappatis,steam rice etc.

Spicy and Crispy Raw Banana Fry-Raw Banana Fry Recipe-Kacchhe Kele ki Sukhi Sabzi. Kache Kele Ke Kofte is also one of the popular recipes prepared on the occasion of Navratri. Add the koftas and simmer for a few minutes before serving. Garnish with rogan and chopped coriander. Raw Banana is widely popular in Kerala and they use it in most of their dishes.

So that’s going to wrap this up with this exceptional food raw banana kofta (kache kele ka kofta) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!