Simple Way to Prepare Favorite Very Simple Melbourne Chicken Pie

Hannah Garza   09/09/2020 22:36

Very Simple Melbourne Chicken Pie
Very Simple Melbourne Chicken Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, very simple melbourne chicken pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Very Simple Melbourne Chicken Pie is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Very Simple Melbourne Chicken Pie is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have very simple melbourne chicken pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Very Simple Melbourne Chicken Pie:
  1. Take 1 cup chicken breast
  2. Make ready 1 chopped onion
  3. Prepare 1 can sliced button mushroom
  4. Get 1 diced potato
  5. Prepare 2 tbsp cooking oil / olive oil
  6. Make ready 1 egg yolk
  7. Take 3 packages readymade pastry
  8. Make ready 1 can Campbell mushroom soup
Steps to make Very Simple Melbourne Chicken Pie:
  1. preheat oven to 200'C
  2. Combine onion and potato in the pan and cook for few minutes
  3. Add chicken breast and let it cook for few minutes morr
  4. Add sliced mushroom and Campbell mushroom soup with pinch of salt and let it cool down for a while
  5. Place ready made pastry in the pan and pour the cooked ingredients and cover the top with another pastry and brush egg yolk on top
  6. Bake for 20 minutes in 200'C

So that is going to wrap this up for this exceptional food very simple melbourne chicken pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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