Easiest Way to Make Super Quick Homemade Bailey’s Irish Cream Cheese Cake

Nora Greer   18/09/2020 17:10

Bailey’s Irish Cream Cheese Cake
Bailey’s Irish Cream Cheese Cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bailey’s irish cream cheese cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bailey’s Irish Cream Cheese Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bailey’s Irish Cream Cheese Cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have bailey’s irish cream cheese cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bailey’s Irish Cream Cheese Cake:
  1. Make ready 3 tablespoon melted butter (unsalted)
  2. Prepare 1 package Shortbread Cookies (30 cookies)
  3. Prepare 2 packages (300 grams) Philadelphia Cream Cheese
  4. Make ready 1 1/2 cup Sugar
  5. Prepare 1/4 cup Corn Flour
  6. Make ready 4 Eggs
  7. Make ready 1/4 cup Bailey’s Irish Cream
  8. Get 1 tablespoon Vanilla Extract
  9. Prepare 125 grams Sour Cream
  10. Get 200 grams Semi Sweet Chocolate
  11. Make ready Salt
Instructions to make Bailey’s Irish Cream Cheese Cake:
  1. In a large bowl add crushed cookies, salt and melted butter. Mix ingredients and set aside.
  2. In a mixing bowl add cream cheese and sugar…beat for 5 minutes until blended and fluffy.
  3. Continue by adding in one egg and a time…
  4. Add corn flour, Bailey’s and Vanilla Extract…(if you want a much stronger taste of bailey’s in the cheese add 2/3 cups just like the original recipe.
  5. I cut a piece of baking paper and added it to the bottom of my spring form, just in case. 🙂
  6. Pat down the crushed cookies, smooth out around the pan.
  7. Add in the filling and bake for 1 hour. When done leave to cool off and then place it into the the fridge overnight.
  8. The following morning melt the chocolate and add in the sour cream and spread over the cheese cake…This is amazing if you try this let me know if you enjoyed it!! - - Happy St. Patrick’s Day - - Kali Orexi!!!! 🙂

So that’s going to wrap it up for this special food bailey’s irish cream cheese cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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