Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, okra natto. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Okra Natto is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Okra Natto is something that I’ve loved my entire life. They are fine and they look wonderful.

Wash Okra and blanch in boiling salted water for a few minutes. Dip in cold water to stop cooking further and drain. Mix Natto with sauce and mustard and finely chopped Spring Onion.

To get started with this recipe, we must first prepare a few components. You can have okra natto using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra Natto:

1. Prepare 3 Okra
2. Get 1 pack Natto (fermented soy beans)
3. Take 1 Soy sauce
4. Get 1 Japanese mustard

This is an easy recipe that just requires you to boil, cut, and mix the ingredients together. It's also delicious with some bonito flakes. Okra, or ladies fingers, is a green vegetable, actually a seed pod, originating in Africa and South Asia. Today it is grown in many tropical countries and available in most places.

Instructions to make Okra Natto:

1. Boil the okra in salted water, cool, and thinly slice. Put the natto in a dish and top with the okra.
2. Gingery Meat Soboro. - - https://cookpad.com/us/recipes/155500-meat-soboro-with-lots-of-ginger
3. Okra and Plum Chilled Tofu. - - https://cookpad.com/us/recipes/150802-okra-and-umeboshi-cold-tofu
4. Okra-Stuffed Chikuwa For Bentos. - - https://cookpad.com/us/recipes/150828-okra-stuffed-chikuwa-for-bentos

It has a slimy interior, reminiscent of the natto. Add an egg and mix… Rounding things out, a poached egg. Simple and Healthy: Okra Natto I enjoy eating. I really like finding local produce and indulging in #cleaneats. One dish I make at home that my family (except for my non-vegetable eating child) enjoys is an okra-natto dish.

So that’s going to wrap it up for this special food okra natto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!