Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, foil wrapped salmon with rice & asparagus. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Foil Wrapped Salmon with Rice & Asparagus is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Foil Wrapped Salmon with Rice & Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:

1. Get rice pilof mix(any brand)
2. Take salmon steaks
3. Make ready Fresh or frozen asparagus tips
4. Make ready Lemon pepper
5. Prepare Cooking spray oil

Instructions to make Foil Wrapped Salmon with Rice & Asparagus:

1. Prepare rice according to package instructions.
2. Spray 4 sheets of aluminum foil with cooking spray
3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
4. Put a salmon steak on top of rice
5. Sprinke lemon pepper on top of salmon steak for flavor
6. Top salmon steak with 4-5 asparagus spears
7. Fold foil length wise to seal. Then fold or twist ends to seal packet
8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
10. Flip packets over & steam another 10 minutes
11. Remove from skillet. Carefully open packets (hot).
12. Serve with Homemade Tartar Sauce. Enjoy!

So that’s going to wrap it up with this special food foil wrapped salmon with rice & asparagus recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!