Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, deep fried thin chops. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Deep fried thin chops is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Deep fried thin chops is something that I’ve loved my whole life.

A thin loin chop fried in a skillet will yield very good results but the key to a truly moist pan fried pork chop is to not good past medium doneness. We don't recommend searing thin chops on high heat like we do with thick loin chops, searing thin chops will dry out the center leaving you with tough chewy chops Know The Different Cuts From The. If deep frying, you may have to flip, just keep an eye out to see when it is golden brown.

To get started with this particular recipe, we have to prepare a few components. You can cook deep fried thin chops using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Deep fried thin chops:

1. Make ready 16 medium thin pork chops boneless
2. Make ready 1 vegetable oil to deep fry in
3. Get rub batch, 88 see recipe
4. Prepare 1 1/4 cup all-purpose flour

You can find these staple dishes from fast food chains to large restaurants. Better yet, a dish like pork chops is actually a quick food to prepare. If you cut or slice the pork chop in thin size pieces the preparation time actually decreases. Arrange the pork chops in a large shallow dish.

Instructions to make Deep fried thin chops:

1. Heat oil 350° Fahrenheit
2. Season the chops - - https://cookpad.com/us/recipes/363543-rub-batch88
3. Put into a ziploc bag add flour and quarter cup of rub and add the chops then shake the bag covering all the chops
4. Fry in small batches till chops are done
5. Set onto paper towels to absore excess oil
6. Serve hope you enjoy

Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Pour the buttermilk over the chops and turn to coat. Place flour into a large shallow dish. The Pioneer Woman fries up pork chops for her family. Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers.

So that’s going to wrap it up for this special food deep fried thin chops recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!