Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, banana coconut cream dessert. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Coconut Cream Dessert is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Banana Coconut Cream Dessert is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana coconut cream dessert using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana Coconut Cream Dessert:

1. Get Burro Bananas
2. Make ready 1 can creamed coconut
3. Make ready 1 cup Hemp Milk
4. Prepare to taste Agave
5. Make ready Tsp salt
6. Prepare Crust
7. Take 1 1/2 cups dates pitted
8. Prepare 1 1/2 cups unsweetened coconut flakes
9. Make ready 1/4 cup agave
10. Make ready 1/4 tsp sea salt

Steps to make Banana Coconut Cream Dessert:

1. For the Crust place all ingredients into food processor and blend for 20 seconds spreaad mixture into spring foam pan or whatever you want with parchment paper
2. Place thinly sliced Banana along the sides and sit in freezer
3. For the filling add all ingredients to bowl and blend until smooth pour mixture into crust cover with foil and allow toset for 3hrs or more
4. Remove from frezzer and enjoy

So that is going to wrap this up with this exceptional food banana coconut cream dessert recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!