Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Carrot Cake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:

1. Take Batter
2. Take 3 cups grated carrots
3. Take 2 cups sugar
4. Prepare 1 1/2 cups Mazola oil
5. Take 4 eggs (unbeaten)
6. Get 3 tsp cinnamon
7. Prepare 3 cups sifted flour
8. Make ready 3 tsp baking powder
9. Prepare 2 tsp baking soda
10. Get 1/4 tsp salt
11. Take 1 cup walnuts chopped
12. Prepare Frosting
13. Get 1 Tbs butter
14. Make ready 1 large package Philadelphia cream cheese
15. Take 1 cup powdered sugar
16. Take 1 cup chopped walnuts for garnish
17. Get 1 tsp vanilla

Steps to make Carrot Cake:

1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
3. Bake for 50 minutes - 1 hour at 350 degrees.
4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that’s going to wrap it up for this special food carrot cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!