Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy homemade chicken pot pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Quick & Easy Homemade chicken pot pie is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Quick & Easy Homemade chicken pot pie is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have quick & easy homemade chicken pot pie using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Homemade chicken pot pie:

1. Get Pot pie filling
2. Get 2 can Cream of chicken soup
3. Make ready 1 packages Frozen mixed vegetables
4. Prepare 1 tbsp Sour cream
5. Get 3 large Potatoes
6. Make ready 1 Salt & pepper to your taste
7. Take 2 can Chunk white chicken breast (found in the tuna isle)
8. Prepare Pie crust
9. Take 1 packages Prepared pie crust (found in the dairy isle near biscuits) they come as 2 rolled crusts in 1 box

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Instructions to make Quick & Easy Homemade chicken pot pie:

1. Pre heat oven to 400° . Cut potatoes into small cubes & boil in a medium pot of water for 10-12 min
2. In a large pan, Add cream of chicken soup, chunk chicken, bag of mixed vegetables & bring to a low boil.
3. Once potatoes are done, add potatoes to the mixture. They should be firm, not mushy.
4. Add sour cream to the mixture.
5. Bring mixture to a low boil for 2 -5 minutes
6. Unroll & Place 1st pie crust in the bottom of the pie pan
7. Spoon in pie filling and cover over with 2nd unrolled pie crust
8. Bake for 45 minutes or until crust is golden brown
9. Let pot pie stand for 10 mins before eating

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