Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chickpeas soup (vegan). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chickpeas soup (vegan) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chickpeas soup (vegan) is something that I’ve loved my whole life.

Comforting and Healing Vegan Chickpea Rice Soup with Veggies. A glutenfree variation of Vegan Chicken Noodle Soup. Try this simple but flavorful Moroccan chickpea soup, spiced with typical Arabic spices like cumin, paprika, and cinnamon.

To get started with this recipe, we must first prepare a few ingredients. You can have chickpeas soup (vegan) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chickpeas soup (vegan):

1. Take chickpeas
2. Get Potatoes
3. Get red onion
4. Get garlic cloves
5. Get red pepper
6. Get little frozen bags of vegetable mix (broccoli, cauliflower and carrot)
7. Take turmeric
8. Prepare vegetable stock
9. Take Drizzle olive oil
10. Make ready Salt
11. Take Black pepper
12. Take Spicy chorizo (optional)

Discover our best vegan chickpea recipes for filling snacks and hearty mains. Including top-rated curry, falafel and hummus, with plenty of healthy options. It's not chicken noodle soup, it's better - chickpea vegetable soup! This vegetarian and vegan This vegetarian version of the feel-good chicken soup has all the same warm and comforting flavors, and.

Steps to make Chickpeas soup (vegan):

1. Prepare all the ingredients
2. Drizzle olive oil in a pot, heat it up and add onions and a little bit of water. Cook for 3 minutes
3. Add all vegetables, sweet potatoes chunks and pour water to cover the pot.
4. Add turmeric, vegetable stocks and cook for 30 minutes on gas mark 6.
5. Add the chickpeas, low the heat to gas mark 3 and cook for 45 minutes stirring every 10 minutes.
6. Pro tip: With an immersion blender, blend a little bit to make the soup more consistent/solid.

Chickpea noodle soup is quick and easy vegan comfort food at its finest. Don't shy away from browning the vegetables in the second step. It adds a lot of flavor. That's why I love this soup! If you liked this vegan chickpea noodle soup, come back and leave a review!

So that is going to wrap this up with this special food chickpeas soup (vegan) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!