Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kofta in béchamel sauce with mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

For the bechamel sauce, melt butter in a pan and add sliced onion, seasoning and sauté, add flour and mix. Gradually start adding the milk and cream whilst mixing (to avoid lumps) until it's smooth. Add the kofta in to the sauce and parsley.

Kofta in béchamel sauce with mashed potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Kofta in béchamel sauce with mashed potatoes is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook kofta in béchamel sauce with mashed potatoes using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kofta in béchamel sauce with mashed potatoes:

1. Take cube Seasoning
2. Get 1/4 cup Flour
3. Make ready 1 cup Milk 1 cup cream
4. Prepare 1 small Onion
5. Prepare Salt
6. Get 1 small bunch Cilantro
7. Get Minced chicken
8. Prepare Onion
9. Make ready Kofta spices(cumin, coriander, cinnamon,cayenne pepper)
10. Take 2 tablespoons butter
11. Prepare Potatoes
12. Get Garlic

The dish goes by names like; Pommes de Terre Dauphinoise, Potatoes à la Dauphinoise & Gratin de Pommes à la Dauphinoise. In the post, you'll learn how to make a real traditional Bechamel sauce. How-To Videos included Top with the béchamel sauce or mashed potatoes and sprinkle with grated cheese. Serve this delicious Greek stuffed eggplant dish as a starter or main dish with a nice Greek salad and some crusty bread.

Steps to make Kofta in béchamel sauce with mashed potatoes:

1. Add the chicken breast cilantro kofta spices oil garlic salt and onion, process until all the ingredients are incorporated. Pour it in a container n put it in a fridge for an hour
2. After and hour remove it from the fridge and rub oil in your hand take a portion of the chicken mixture and shape them in to cylinder.
3. Shallow fry it/grill till golden brown
4. For the bechamel sauce, melt butter in a pan and add sliced onion, seasoning and sauté, add flour and mix. Gradually start adding the milk and cream whilst mixing (to avoid lumps) until it’s smooth. Add the kofta in to the sauce and parsley.
5. Simmer for few more minutes
6. Feel and boil potatoes till very smooth. Add butter salt and cream mix till smooth.
7. Serve

Process of Baked Potatoes with Bechamel Sauce Recipe. Firstly, peel the potatoes and wash well. Tabrizi kofta (Iran) includes yellow split peas and potatoes for vegetarian koftas well as minced meat Vegetable kofta curry served with rice in India Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines. In the simplest form, koftas consist of balls of ground meat - usually beef, chicken, lamb or. These breadcrumbed fritters are great for a tapas spread.

So that’s going to wrap this up for this special food kofta in béchamel sauce with mashed potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!