Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled bread cutlets. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Grilled bread Cutlets is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Grilled bread Cutlets is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook grilled bread cutlets using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled bread Cutlets:

1. Get 6 Boiled Aloo (Patatoes)
2. Get 4 Brown Bread slices (Remove it's sides)
3. Make ready to taste Salt
4. Take 1 Big Size Onion finely chopped
5. Prepare 2 Green chillies (chopped)
6. Make ready 2 tsp Coriander leaves (chopped)
7. Make ready 1/2 teaspoon Red chillies powder
8. Prepare 1 teaspoon coriander powder
9. Make ready 1/2 teaspoon kitchen king Masala
10. Make ready as needed Refined oil

A simple and easy recipe to make cutlets out of left over bread. In shallow bowl, beat egg with fork. In shallow dish, place bread crumbs. Dip each veal cutlet into egg.

Steps to make Grilled bread Cutlets:

1. Take a mixing bowl. Now take boiled Aloo mashed it and add all chopped onion, green chillies, coriander leaves, salt, all masala and at last add the powder of bread.
2. Now mix and bind it together.
3. Now take a Grill pan grease some oil and heat the pan. In the mean time start making the cutlets.
4. Take a heart shape mould. You can prepare in any shape as your choice. Just press the stuffing on the mould and take it out.
5. Now arrange them all on the grill pan apply some oil over the cutlets also. If one side done then turn it to other sides. Now it's done serve with Tomato ketchup.

Bread Cutlets are scrumptious veg cutlets made with a mixture of softened bread and other veggies. You can enjoy the bread cutlet as an evening snack or serve it as party starter. Beef steak with grilled vegetables, spinach and grapefruit with apples. Breaded chicken cutlets cooked in the skillet topped with everything I normally add to my guacamole - sliced avocado, tomatoes Season cutlets with seasoned salt. Place bread crumbs in a shallow bowl.

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