Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried squids with onion - a chewy delight!!!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried Squids with onion - a chewy delight!!! is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fried Squids with onion - a chewy delight!!! is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have fried squids with onion - a chewy delight!!! using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Squids with onion - a chewy delight!!!:

1. Take 1 cup squids, clean and finely cut
2. Make ready 1 large onion, chopped
3. Prepare 4 head garlic
4. Prepare 1 1/2 tbsp chilly powder
5. Get 1/2 tbsp turmeric powder
6. Take 1/2 tsp pepper
7. Get 1 salt to taste
8. Get 1 stig, curry leaves or cillantro leaves to garnish
9. Take 1 oil to fry

Instructions to make Fried Squids with onion - a chewy delight!!!:

1. Mix the squids with chilly powder, turmeric powder, pepper and salt and let it lay
2. heat oil in a pan and fry the squids in it. Then add onion and garlic to the fried squids and saute till the onions are brown.
3. Add curry leaves (or chopped cillantro leaves ) and more salt if required. you may also add green chillies here
4. Served best with rice.. Enjoy!!!
5. NOTE fry squids in medium to low flame as it may pop and splutter..

So that’s going to wrap this up with this exceptional food fried squids with onion - a chewy delight!!! recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!