Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sham savera. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sham Savera is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sham Savera is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sham savera using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sham Savera:

1. Prepare 250 gm spinach
2. Make ready 100 gm paneer
3. Make ready 1 potato
4. Take 3 tomatoes
5. Get 3 onion
6. Make ready 2 tsp ginger garlic paste
7. Prepare 5-6 cashew nuts
8. Make ready 2 tsp melon seeds/ magaj
9. Prepare 1/2 tsp Red chilli powder
10. Prepare 1 tsp Kitchen king masala
11. Get 1 tsp dhaniya (corinader)powder
12. Prepare 2 tsp raisins
13. Make ready to taste salt and sugar
14. Prepare 1 tsp gram flour/ besan
15. Prepare as needed oil
16. Prepare 2 tsp Ararot/ cornflour
17. Take 2 tsp all-purpose flour

Instructions to make Sham Savera:

1. For palak paneer balls..blanch palak and drain.add cold water on palak. Make palak puree. In a pan take 2 tsp oil add jeera, ginger garlic paste and palak puree saute it then add besan and some cashew powder, salt, dhaniya powder. Saute till the mixture becomes thick.
2. Grate the paneer, potato. Add jeera powder,salt, kishmis and cornflower. Then mix all ingrediants and make small balls.
3. Take palak paste and make round shape then keep paneer ball and cover it with palak paste. Coat balls in maida and deep fry in oil.
4. For gravy. Take some oil in pan and add chopped onion, garlic, 2 - 3 cashew, melon seeds and fry them. Then add chopped tomatoes. Saute it for 5 min. Then turn off the gas & add red chilli powder, kitchen king masala some butter. When mixtue becomes cool then blend it.
5. Finally take oil add jeera, ginger garlic paste saute it..then add tomato onion gravy and add salt, sugar, all spices, little kasuri methi. Lastly add palak paneer balls and serve with chapati or phulka.

So that’s going to wrap this up with this exceptional food sham savera recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!