Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breadsticks and yeast rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Breadsticks and Yeast Rolls is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Breadsticks and Yeast Rolls is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Breadsticks and Yeast Rolls:

1. Make ready Yeast activation
2. Take 1/2 teaspoon salt
3. Take 1/4 cup dry yeast
4. Prepare 1 tablespoon sugar
5. Take 1 cup hot water
6. Get 1/4 cup peanut oil
7. Take Finishing Ingredients
8. Get 6 cups all purpose flour
9. Get 1 teaspoon salt
10. Prepare 1 cup hot water
11. Make ready Egg wash
12. Prepare 1 large egg
13. Make ready 2 tablespoons water
14. Take Breadstick seasoning
15. Get To taste granulated onion powder
16. Prepare To taste granulated garlic powder
17. Prepare To taste kosher salt

Instructions to make Breadsticks and Yeast Rolls:

1. Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
2. Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
3. Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
4. Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
5. Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!

So that’s going to wrap this up with this special food breadsticks and yeast rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!