Easiest Way to Make Ultimate Chicken Tikka Macaroni

Helena Ramos   08/09/2020 02:49

Chicken Tikka Macaroni
Chicken Tikka Macaroni

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken tikka macaroni. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Tikka Macaroni is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Tikka Macaroni is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka macaroni using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Macaroni:
  1. Prepare 1 kg chicken boneless
  2. Get 2 packs Macaroni
  3. Get 2 large finely sliced Onions
  4. Prepare 2 tbspn ginger garlic paste
  5. Prepare Salt as per taste
  6. Prepare 1 tsp black pepper powder
  7. Get 1 tbspn coriander crushed
  8. Take 1 tsp cumin seeds
  9. Get Tikka macaroni masala powder
  10. Prepare 2 tbspn Vinegar
  11. Prepare 2 tbspn Soya sauce
  12. Prepare 2 tbspn Chili sauce
  13. Take 1 band Gobhi sliced
  14. Prepare 2 large capsicum
  15. Make ready 1 large Carrot
  16. Take 3 green chillies
  17. Make ready 1/2 cup ketchup
  18. Make ready Oil as required
  19. Prepare 3 coal for smoke
Steps to make Chicken Tikka Macaroni:
  1. Boil macaroni and strain. Add 2 tspn oil to the boiled macaroni and mix it.
  2. Wash the chicken, par boil it and shred it.
  3. Capsicum,carrot and band gobi cut into small pieces/slices.
  4. Heat oil in a deep pan add onion fry it on medium flame till it turns golden brown and then add ginger garlic paste,green chillies,all spices,and veggies.
  5. After 5 minutes add shredded chicken,add soya,chilli sauce, ketchup and vinegar.. transfer macaroni into cooking pot mix it well.
  6. Heat the coals and give the coal smoke.
  7. Cover the cooking pot with lid and let it steam for 10 minutes on low flame.
  8. Serve it with soft drink and lemon.
  9. I usually add extra black pepper, soya sauce and chili sauce while mixing to make it taste even richer.

So that’s going to wrap it up with this exceptional food chicken tikka macaroni recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved