Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pork stir fry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fill Your Cart With Color Today! Heat remaining oil in the same skillet over medium-high heat. Pork plays a major role in many Asian cuisines, where it is prepared in seemingly endless ways.

Pork Stir Fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pork Stir Fry is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pork stir fry using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork Stir Fry:

1. Prepare stir fry
2. Make ready 1/2 cup apple jelly
3. Take 1/2 cup soy sauce
4. Make ready 2 clove of garlic, minced
5. Take 1/2 tbsp apple cider vinegar
6. Make ready 3 tbsp corn starch
7. Prepare 1 tsp powdered ginger
8. Make ready 1/8 tsp red pepper flakes
9. Take 1 tbsp canola oil
10. Get 1 lb boneless pork chops cut into cubes
11. Take 1 lb package frozen stir fry vegetable mix, thawed …use your favorite blend, I used the asparagus style stir fry.

Add chicken broth, marinade,pork and beansprouts. In a small pot, cook rice according to package instructions. Meanwhile, pat pork dry with a paper towel and add to a medium bowl. Season with salt and toss with cornstarch until coated.

Steps to make Pork Stir Fry:

1. Mix first seven ingredients in bowl. Set aside.
2. In large skillet over medium - high, heat oil and saute pork cubes until cooked through and nicely browned.
3. Lower heat to medium and add sauce, cooking for several minutes to heat through and thicken.
4. If sauce is too thick, add very hot water, a little at a time until you reach desired consistency.
5. Add thawed veggies and cook for 3 minutes, a firmer texture is nicer on the veggies so don't overcook.
6. If you want a thicker sauce, take equal amounts of cornstarch and water and add, heating through. Start off with 1/2 tablespoon each.
7. Serve over hot cooked white or brown rice. I have a perfect white basmati rice recipe in my profile. - - https://cookpad.com/us/recipes/458063-perfect-white-basmati-rice
8. Recipe by taylor68too.
9. NOTE :If you wish to use fresh veggies try sprouts, broccoli, julienned carrots or zucchini. Just cut uniformly and add to pork and sauce, reduce heat to low, cover and simmer for 5-10 minutes depending on how soft you want the veggies. You may need to add a few tablespoons of water when simmering.

An easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce! The whole family will love this recipe! Use your favorite veggies and pineapple chunks for a sweet tangy flavor. Chinese take-out is one of my favorites and I love to recreate dishes at home! This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different.

So that is going to wrap this up with this exceptional food pork stir fry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!