Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken parmesan, easy and light version. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmesan, Easy and Light Version is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Parmesan, Easy and Light Version is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken parmesan, easy and light version using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan, Easy and Light Version:

1. Take 4 boneless skinless chicken breasts
2. Get 1 tbsp olive oil
3. Take 1 SEASONING FOR CHICKEN
4. Get 1 tbsp mayonnaise mixed with 1/2 tablespoon lemon juice
5. Take 1/2 tsp black pepper and salt to taste
6. Make ready 1/2 tsp italian seasoning blend
7. Take 2 tbsp grated parmesan cheese
8. Get 8 oz cooked angel hair pasta
9. Take 1 FOR SAUCE
10. Get 1 small onion, chopped
11. Make ready 2 minced garlic cloves
12. Get 1/2 cup chicken broth
13. Get 1 15 ounce can diced tomatoes
14. Take 1/4 tsp red pepper flakes
15. Make ready 1/2 tsp black pepper and salt to taste
16. Get 1/2 tsp dry italian seasoning
17. Take 1 tbsp chopped fresh basil
18. Make ready 1 tbsp fresh chopped parsley
19. Prepare 1 tbsp fresh sliced chives
20. Prepare 2 tbsp grated parmesan cheese
21. Prepare 8 thin slices fresh mozarella cheese

Instructions to make Chicken Parmesan, Easy and Light Version:

1. Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
2. Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
3. Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
4. Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
5. Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
6. Serve chicken on pasta. Serve extra grated parmesan cheese at the table

So that’s going to wrap this up with this exceptional food chicken parmesan, easy and light version recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!