Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, phool gobi, beh ki sabzi. (cauli flower and lotus root veg). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Phool Gobi, beh ki sabzi. (cauli flower and lotus root veg) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Phool Gobi, beh ki sabzi. (cauli flower and lotus root veg) is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook phool gobi, beh ki sabzi. (cauli flower and lotus root veg) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Phool Gobi, beh ki sabzi. (cauli flower and lotus root veg):

1. Prepare 1 kg cauliflower
2. Prepare 1/4 kg beh. (Pau) (lotus root)
3. Get 1/4 kg (Pau) tomatoes
4. Get 2 medium onions
5. Make ready 2 green chillies
6. Take 1/2 cup coriander leaves
7. Make ready to taste Salt
8. Get 1 . 1/2tsp red chilli powder
9. Get 1/2 tsp termuric powder. (haldi) 1/2cup oil
10. Take 1/2 cup oil

Steps to make Phool Gobi, beh ki sabzi. (cauli flower and lotus root veg):

1. Cut cauliflower into small pcs. Soak into water with 1/4tsp termuric and 1/2tsp salt. for 15min:
2. Peel, wash, cut beh and boil.
3. Put oil in pan, add onion slice, turn to golden brown.
4. Add cauliflower and fry for few minutes. than add remaining 1/4tsp termuric, salt, red chilli powder and slice tomatoes. Add one cup water, mix and cover, cook on low flame for 10_15 min:.
5. When cauliflower cooked, remain crispy not soft, mix and mash with wooden spoon. Than add boil lotus root. Mix(bhune) for 5 min:.
6. When oil separates add fine slice of green chillies and chop coriander leaves. Put on very low flame(dum) for 5 min:. Serve with chapati or rice. (#yearendchallenge 7.

So that’s going to wrap this up with this exceptional food phool gobi, beh ki sabzi. (cauli flower and lotus root veg) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!