Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wiener sauerkraut soup (keto/low carb). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Wiener Sauerkraut Soup (Keto/Low Carb) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):

1. Prepare Hot Dogs (Gluten-Free found to have lowest carbs)
2. Take Avacado Oil
3. Prepare sauerkraut (both solid and liquid)
4. Get Chicken Broth
5. Make ready water
6. Make ready bay leaves
7. Make ready stevia sweetener packet
8. Prepare Dijon Mustard
9. Get shallot or small onion
10. Get Bacon
11. Take black pepper
12. Take salt
13. Make ready chives

Instructions to make Wiener Sauerkraut Soup (Keto/Low Carb):

1. Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
2. Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
3. Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
4. Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
5. Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.

So that is going to wrap it up with this special food wiener sauerkraut soup (keto/low carb) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!