Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, breakfast cookies (healthy). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Cookies (Healthy) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Breakfast Cookies (Healthy) is something that I’ve loved my whole life. They are fine and they look wonderful.

Breakfast cookies are warm, often stuffed with chocolate, and easy to eat on the go. So, yeah, they have us throwing off the covers and racing to the kitchen. These healthy breakfast cookies are addictive, and there won't be any leftovers.

To begin with this recipe, we have to first prepare a few ingredients. You can cook breakfast cookies (healthy) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Breakfast Cookies (Healthy):

1. Make ready 1 1/2 cup Oats
2. Make ready 2 1/2 each Super Ripe Bananas
3. Get 1 cup Unsweetened Applesauce
4. Prepare 1/2 cup Craisins or dried fruit of your choice (OPTIONAL)
5. Prepare 1 dash Cinnamon (add to taste)
6. Prepare 1 pinch Light Brown Sugar to the tops of each
7. Take 1 dash Vanilla Extract

Rolled oats have a low GI so they keep your fuller for longer, the nuts provide protein and the dried fruit provides fibre and natural sweetness. For a healthy morning meal, skip cereal and choose one of these breakfast cookies, including gluten-free cookies, vegan treats, and more. I love these cookies they're not very sweet and they're good for breakfast or snack. Get Breakfast Cookies Recipe from Food Network.

Instructions to make Breakfast Cookies (Healthy):

1. Preheat oven to 350*F
2. Mix everything together in a medium bowl
3. Drop by spoonfuls onto cookie sheets
4. Bake about 35 minutes
5. Found this on Pinterest but changed the recipe to my liking.

Whisk together flours, baking soda, cinnamon, nutmeg and salt in a medium-sized bowl. This scoop is awesome for measuring them out! And parchment paper helps them not stick. Hearty and healthy breakfast cookies are naturally gluten free, vegan, low in sugar, and not only taste good- they taste incredible. I share plenty of substitution ideas below, too.

So that is going to wrap it up with this special food breakfast cookies (healthy) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!