How to Prepare Super Quick Homemade Tandoori Chai

Elnora Baker   29/09/2020 06:28

Tandoori Chai
Tandoori Chai

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tandoori chai. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tandoori Chai is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tandoori Chai is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook tandoori chai using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Chai:
  1. Make ready 1 cup Milk
  2. Take 1 Cups Water
  3. Make ready 2 Tea spoon tea Powder
  4. Get 1/4 tea spoon tea masala
  5. Get 2 Tea spoon sugar
  6. Get 1 clay pot
Instructions to make Tandoori Chai:
  1. Place the clay pot on a flame and heat it up for 10 minutes on a medium flame.
  2. Prepare the tea by boiling the water and milk. Add sugar and tea Powder and tea masala.
  3. Now with the help of a tea strainer place the hot clay pot in a deep vessel, and start pouring the hot tea into it.
  4. The tea will start to bubble in the clay pot. After few minutes pour it in a clean clay pot.
  5. Tandoori chai is ready.

So that is going to wrap it up with this special food tandoori chai recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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