Recipe of Homemade Corn patties

Fanny Herrera   25/05/2020 21:10

Corn patties
Corn patties

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, corn patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corn patties is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Corn patties is something that I’ve loved my entire life. They are nice and they look fantastic.

Made with potatoes, sweet corn and spice powders, they are pan roasted but can be baked as well. These can be eaten on their own or served with a chutney or can be used as patties in burger. Learn How To Make Corn Patties Recipe, an Easy Snacks Recipe, from Chef Ruchi Bharani, only on Rajshri Food.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook corn patties using 17 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Corn patties:
  1. Take 1 cup boiled and crushed corn
  2. Get 2 potatoes boiled and mashed
  3. Make ready 2 tbsp boiled corn
  4. Get 1 carrot chopped finely
  5. Make ready 1 onion chopped finely
  6. Prepare 1/2 capsicum chopped finely
  7. Prepare 1 tbsp ginger garlic chopped finely
  8. Make ready 2 tsp oil
  9. Make ready 3-4 green chillies chopped finely
  10. Prepare 1 tsp amchur(dry mango) powder
  11. Get 1/2 tsp kitchen king masala
  12. Make ready 3 tbsp corn flour
  13. Prepare 3 tbsp bread crumbs
  14. Prepare 1/4 tsp chaat masala
  15. Get 1/4 cup chopped coriander leaves
  16. Get to taste Salt
  17. Prepare as needed Oil for frying

They are also vegan and gluten free. This is a quick and easy recipe. These vegan zucchini and corn patties are quick, healthy and easy to make. I used rice flour as the binding agent in these patties, you can also use all purpose flour or chickpea flour (besan) in place.

Instructions to make Corn patties:
  1. Heat oil in a frying pan add oil add chopped ginger garlic,saute for few mins, add onions saute for a few mins, add green chillies, chopped carrots, chopped capsicum saute for few mins then add the boiled and crushed corn mix it,then add the 2 tbsp boiled corn mix and saute for few mins. Add the mashed potatoes and mix it well. Cook for a few secs off the flame.
  2. Remove it in bowl add salt, coriander leaves, chaat masala,amchur powder, kitchen king masala, corn flour and bread crumbs mix it well. Make small balls and shape them into flat disc. Heat oil in a pan and shallow fry them

Tikkis are generally stuffed whereas patties or cutlet mixture are combined together then fried. We ate ours with green chutney and sauce. Let's make corn tikki or corn patties recipe Mash corn kernels coarsely. Add ginger, garlic, chilli Cool, shape into patties with greased palms. Deep fry in hot oil, till golden.

So that is going to wrap this up for this special food corn patties recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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