Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, shrimp/sausage boil. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Shrimp/Sausage Boil is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Shrimp/Sausage Boil is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp/Sausage Boil:
- Get 1 lb shrimp (clean/no tail)
- Make ready 4 tablespoons minced garlic
- Get 3/4 cup Old Bay
- Make ready 2 cups melted butter
- Get 1 sausage package
- Prepare 1 lb small red potatoes
- Make ready 3 corn husks (or 6 small frozen husks)
- Prepare Pepper
- Make ready Salt
- Make ready Lemon garnish/juice (optional)
- Make ready Parsley
Instructions to make Shrimp/Sausage Boil:
- Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
- Cut sausage and place to the side.
- Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
- Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
- Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!
So that’s going to wrap it up for this special food shrimp/sausage boil recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
