Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, whosayna’s wontons. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Whosayna’s Wontons is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Whosayna’s Wontons is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have whosayna’s wontons using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Wontons:

1. Prepare Dough:
2. Make ready 2 cups All purpose flour (maida)
3. Make ready 1 Egg
4. Make ready 1/2 tsp Baking powder
5. Take 1/4 cup Oil
6. Take Filling:
7. Prepare 1 cup Shrimps/Chicken cubes/Fish cubes
8. Take 1/2 cup Cabbage or Kale (chopped)
9. Get 1/2 cup Capsicum/Spring Onions/Carrots (chopped)
10. Take 1/4 tsp Blackpepper powder
11. Make ready Salt
12. Get 2 Green chillies (chopped)
13. Get 1 tsp Soya Sauce
14. Take 1 tsp Chilli sauce
15. Get 1 tsp Tomato Sauce
16. Prepare 1 tsp chopped Garlic
17. Prepare small piece of Ginger (chopped)
18. Make ready 1 tsp Cornflour

Steps to make Whosayna’s Wontons:

1. For wraps can use dough or spring roll wraps. - - Dough: - Bind soft dough and cover with samp cloth. - - Filling: - In a pan put little oil and braise garlic and ginger add shrimps and braise then add veggies toss it add sauces and cornflour then dry it up. - let it cool then do filling. - If you are using dough make small balls of dough roll into thin puris put filling on half side of puri, bring the other half on top and over it as in doin it half. Seal it all over then bring the two ends together and join
2. When all done deep fry them till crispy brown. - - NB: Dough Wontons can steam olso

So that is going to wrap this up with this special food whosayna’s wontons recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!