Recipe of Award-winning آلو انڈے شوربہ

Amy Montgomery   04/08/2020 23:17

آلو انڈے شوربہ
آلو انڈے شوربہ

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, آلو انڈے شوربہ. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Great recipe for Chicken degi Pulao. #luxurymeal Yh degi pulaao ap kisi b leftover meat ke salan ya chanon ke saln se beans ke saln se bana skty hn. Jesy koi salan buch gya ho yaa kahin se koi degi qorma waghera ghar aya ho. Agar saln as it as khany ka dil ni chah rha to u can tried this recipie.

آلو انڈے شوربہ is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. آلو انڈے شوربہ is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have آلو انڈے شوربہ using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make آلو انڈے شوربہ:
  1. Get 6 boiled eggs
  2. Get Half kg potatoes
  3. Take 2 onion slice cut
  4. Get 5 cloves garlic agar moty hon to wrna ziada karein
  5. Prepare 2 tomatoes medium
  6. Make ready 2 tbsp dahi
  7. Prepare Quarter cup oil
  8. Get 4 Green chili
  9. Take Sabz dhaniya for garnishing
  10. Prepare 1 tbsp salt
  11. Take 1 tbsp red chili powder
  12. Get Half tsp powder black pepper
  13. Prepare 1 tsp crushed coriander
  14. Prepare Half tsp haldi
  15. Make ready 1/4 tsp pisa gram masala

Chicken Shorba چکن شوربہ - Chicken is very common in cooking food. So we always try to get some in flavor to eat. Try this easy recipe by chef Rida Aft. Chicken Shorba چکن شوربہ - Chicken Chicken is very common in cooking food.

Steps to make آلو انڈے شوربہ:
  1. Sb vegies ko peel of kar ke wash karein. Phir cut karein. ALU ko moty pieces mn cut karein. Eggs ko dho ke thora namak dal ke pani mn boil hony rakh dein
  2. Aik pateeli mn oil dalen or piyaz or lehsan dal ke itna fri karein ke yh naram hojaen kacha pan khtm hojaey lekin brown na ho. Aisa kar ke nikaal lein
  3. Usi oil mn chheely huey andy dal ke 2-3 minut ke liey fri kar ke golden kar ken or nikal lein
  4. Fried piyaz lhsan ko blender mn dalen sath tomato or sabz mirch dal ke blend kar lein
  5. Ab is paste ko gram oil mn dalen or 5 minut ke liey pkny dein. Phir is mn dried masaly shamil karein or pani ka chhenta b lgaen
  6. Ab is mn 2 tbsp dahi add kar ke masala achy se bhoon lein. Jab oil upar ajaeyga to alu dal ke 3 minut ke liey bhunen
  7. Ab is mn 2 glasa water add karein ya jitni gravy ap pasand karein us mutabiq dalen. 10 minut ke liey medium to low flame py pkny dein. Alu gal jaen or garha se shorba reh jaey to flame off kar dijeye ga
  8. Ab is mn pisa gram masala or dhaniya dalen. Serving bowl mn nikaal ke serve karein. Jazak-Allah☺

So we always try to get some in flavor to eat. Try this easy recipe by chef Rida Aftab, you will like the taste of Chicken Shorba. طبی مشورے منہ میں چھالے ٭میری عمر اٹھارہ برس ہے' ہر وقت منہ میں چھالوں کی شکایت رہتی ہے' شکایت تین سال سے ہے۔ ہر وقت دو تین چھالے رہتے ہیں' بہت علاج کرائے لیکن آرام نہیں آیا آپ کوئی مشورہ دیں۔ ( راجہ آصف حمید' راجن پور. Mughlai Aloo Matar Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sabzi. Find thousands of Urdu recipes online.

So that is going to wrap this up with this special food آلو انڈے شوربہ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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