Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crock-Pot Shredded Beef & Black Bean Chilli is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Prepare 1.5 lbs steak
2. Make ready 1 med. onion
3. Get 1/2 bell pepper
4. Prepare 2 cloves garlic
5. Get 2 beef bouillon cubes
6. Get 1-1 1/2 cups water
7. Prepare 1/2-1 cup tomato sauce
8. Get 2 cloves garlic
9. Make ready 2 cans black beans (rinsed)
10. Take 3 tbs chilli powder
11. Make ready 1 tbs cumin
12. Make ready 1 tbs parsley
13. Take salt&pepper

Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
2. High: 4-6 hours. Low: 8-10.
3. Shred steak before serving

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