Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my chinese chicken with rice😀. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Chinese Chicken with Rice😀 is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Chinese Chicken with Rice😀 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have my chinese chicken with rice😀 using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Chinese Chicken with Rice😀:

1. Take 1 tbls Olive oil
2. Make ready 1/4 of white onion
3. Make ready 2 Garlic cloves crushed
4. Make ready 1 tsp Ginger grated
5. Make ready 500 g Chicken thighs skinned and boned
6. Get 1/4 tsp white pepper
7. Prepare 2 tbls Chinese cooking wine
8. Get 3 tbls Oyster sauce
9. Get 1 +1/2 Tbls Dark Soy sauce
10. Take 1 can Chicken broth or 1 cup of chicken stock
11. Make ready 1 carrot cut into thin strips
12. Prepare 2 Bunches Pak choy
13. Prepare 2 Spring Onion
14. Take 2 cups white rice
15. Prepare 1 tsp Corn flour

Steps to make My Chinese Chicken with Rice😀:

1. Ingredients……
2. Boil the rice. Add a lityle tumeric to colour the rice (optional)And let it drain. Warm the rice when needed.
3. Add the oil to the wok and heat up. Next add the onions fry for a minute. Then add the Ginger and Garlic fry for 30 secounds.
4. Next add the chicken thighs and fry turning them over turn the heat down to medium and fry the chicken for 5 minutes.
5. Next add the chicken broth or chicken stock bring to the boil turn down to low and simmer for 10 minutes add the carrots
6. Add the oyster sauce and the soy sauce mix in and bring to the boil.
7. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine.
8. Also add the chopped spring onion and pak choy stir in until all mixed over the heat then add the cornflour and stir it should go thick. Add to a serving bowl. Next warm up the rice and enjoy.

So that is going to wrap it up for this special food my chinese chicken with rice😀 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!