Recipe of Ultimate My Favorite Fall Salad with Maple Dijon Vinaigrette

Vincent Murray   13/05/2020 21:57

My Favorite Fall Salad with Maple Dijon Vinaigrette
My Favorite Fall Salad with Maple Dijon Vinaigrette

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Get Salad Ingredients :
  2. Get 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. Make ready 1/2 cup thinly sliced red cabbage
  4. Make ready 1 small carrot, peeled and shredded
  5. Prepare 1 grilled chicken breast, sliced
  6. Get 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. Prepare 1 tbsp. dried cranberries
  8. Make ready 1 tbsp. pumpkin seeds
  9. Take 2 tbsp. roughly chopped pecans (or walnuts)
  10. Make ready Maple Dijon Vinaigrette Ingredients :
  11. Get 2 tbsp. extra virgin olive oil
  12. Take 1 tbsp. apple cider vinegar
  13. Make ready 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. Get 1 1/2 tsp. dijon mustard
  15. Make ready to taste salt and pepper
Steps to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

So that is going to wrap it up with this special food my favorite fall salad with maple dijon vinaigrette recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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