Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato porridge with plantain and lettuce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Porridge With Plantain And Lettuce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sweet Potato Porridge With Plantain And Lettuce is something which I’ve loved my whole life.

I have been so busy with tasks related to my Healthy Eating Cookbook Lose It Nigerian that I feel like I haven't This is my go to plantain pottage recipe, I use unripe plantain with a little twist of sweet potatoes. I add the potatoes because I honestly do not. Happy new month #newmonth Welcome back to my Channel!

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato porridge with plantain and lettuce using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Porridge With Plantain And Lettuce:

1. Make ready Sweet Potato Porridge
2. Make ready Sweet Potatoes
3. Take Onion
4. Prepare Garlic
5. Get Carrots
6. Take Green beans
7. Take Tomato Paste
8. Prepare Oil
9. Take Spices
10. Get Fried Plantain
11. Prepare Ripe plantain
12. Take Salt
13. Get Oil (for frying)
14. Prepare Frying pan
15. Get Lettuce
16. Get Chopping board
17. Make ready Knife
18. Get Lettuce

Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. Mash the plantain a little with a potato masher to lightly thicken the stew. Whipped sweet potato along with Plantain, packs an ultimate flavor and healthy punch to help your muscles recover from a nice workout or at least feed.

Instructions to make Sweet Potato Porridge With Plantain And Lettuce:

1. After peeling off your sweet potatoes dice nicely into cubes. Pour into a clean bowl.
2. In a clean pot with water, pour in all your preferred spices with a little oil followed by your tomato paste. Place the pot on a cooker or stove, then bring to the pot the nice cubed sweet patatoes.
3. Cut all the above listed vegetables (onion, garlic, carrots, and green beans) into a small bowl. Keep aside
4. When the sweet potato is almost done, pour in all the vegetables, close the pot and allow to be completely done.
5. While it is yet to be done, On a separate bowl place the lettuce and wash with vineger (properly washed). Place the washed lettuce on a chopping board and dice according. Pour back into the bowl and refrigerate.
6. Check your cooking, if completely done take off. Place oil in a frying pan for frying the Plantain.
7. Peel off tha Plantain and cut into a bowl to your own taste of size. Apply a pinch of salt to the diced Plantain and fry. Enjoy.

Allow the sweet potatoes to cool slightly before handling and then peel the skin off. Chop up the sweet potatoes and plantains and place in a. Once the sweet potatoes and plantains are finished cooking, turn off the oven. Remove the sweet potatoes and plantains from the baking sheet and transfer to large plates; discard the parchment. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

So that is going to wrap it up for this exceptional food sweet potato porridge with plantain and lettuce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!