Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, moimoi,coleslaw and fried plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

.meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. Recipe : Unripe plantain Red Ball pepper Crayfish Fried fish( you can use Turkey, beef,dried fish, chicken) Onions Raw eggs Boiled eggs- optional Curry Chilli pepper Maggi Garlic Ginger Groundnut oil. Package in Plantain/ Banana Leaf, moimoi container. Войти.

Moimoi,coleslaw and fried plantain is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Moimoi,coleslaw and fried plantain is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook moimoi,coleslaw and fried plantain using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moimoi,coleslaw and fried plantain:

1. Prepare 2 Ripe plantain
2. Prepare 3 cups Beans
3. Make ready 4 Onion
4. Make ready 3 cksp Crayfish
5. Take Salt
6. Make ready Handful Cabbage
7. Prepare 2 Carrots
8. Take 2 Ginger
9. Get 3 Garlic
10. Make ready 2 cups Vegetable oil

The inspiration for this came from Japanese rolled omelet. For this recipe, I took Traditional moimoi and elevated it a bit by deconstructing parts of the ingredients and presenting it a little differently. Over ripe plantains can also be used for making Plantain Pancake and Plantain Mosa. Ingredients for Plantain Moi Moi(Ukpo Ogede).

Steps to make Moimoi,coleslaw and fried plantain:

1. Cut the plantain and fry in vegetable oil.
2. Slice the cabbage and carrots.
3. Wash the beans,rinse ginger and garlic,fresh pepper and crayfish,and fresh pepper and blend in the mill.
4. Mix with warm water and add vegetable oil,salt,curry,maggi
5. Put in moi moi aluminium plate,cover and place in a big pot place on high heat and boil till is strong.

Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get. Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas. Plantains are indigenous to the tropical regions of Southeast Asia. They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave. Place a plate, upside-down, onto a work surface.

So that’s going to wrap it up with this special food moimoi,coleslaw and fried plantain recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!