Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, umm ali (egyptian dessert). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Umm Ali (Egyptian Dessert) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Umm Ali (Egyptian Dessert) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have umm ali (egyptian dessert) using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Umm Ali (Egyptian Dessert):

1. Get 2 sweet croissant
2. Make ready 1 & 1/2 - 2 cups evaporated milk / thickened milk
3. Take 2-3 tbsp khoya (opt)
4. Make ready 3 tbsp sugar (powdered) or as required
5. Make ready 1/4 cup cream
6. Make ready 1/4 cup fresh grated coconut
7. Make ready 2 tbsp butter
8. Take 1/4 tsp cardamom powder
9. Take 1 tbsp rose water
10. Prepare 2 tbsp each of chopped pistachios, almonds, raisins & pomegranate pearls

Instructions to make Umm Ali (Egyptian Dessert):

1. Mix together the cream and 1 tbsp sugar. Keep aside. Shred the croissant into medium size pieces.
2. In a pan heat the milk, 2 tbsp sugar, butter, cardamom powder and rose water.
3. Arrange the shredded croissants and the khoya inside a baking dish.
4. Pour the milk mixture on top of the croissant,
5. Followed by the cream and coconut.
6. Sprinkle the nuts and raisins.
7. Bake in a preheated oven for 15-20 minutes at 180 degrees C. or till the surface turns slightly brown.
8. Bring it to a room temperature & refrigerate for some time. Garnish with the pomegranate pearls and enjoy chilled.

So that’s going to wrap this up with this special food umm ali (egyptian dessert) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!