Steps to Make Any-night-of-the-week Sampalok (Tamarind) Chicken Wings

Bettie Logan   30/09/2020 16:00

Sampalok (Tamarind) Chicken Wings
Sampalok (Tamarind) Chicken Wings

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, sampalok (tamarind) chicken wings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sampalok (Tamarind) Chicken Wings is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sampalok (Tamarind) Chicken Wings is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
  1. Get chicken wings
  2. Prepare tamarind base powder
  3. Make ready garlic powder
  4. Prepare salt
  5. Make ready pepper
  6. Prepare oil for deep frying
Instructions to make Sampalok (Tamarind) Chicken Wings:
  1. Trim tips from chicken wings and cut in sections. Wash well and pat dry.
  2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper
  3. Massage chicken with marinade mixture
  4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through.
  5. Remove from pan and drain on paper towels. Serve hot.

So that is going to wrap this up with this exceptional food sampalok (tamarind) chicken wings recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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