Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian wafers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italian wafers is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Italian wafers is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian wafers using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Italian wafers:

1. Take Puff pastry
2. Take Icing sugar
3. Make ready egg white

Steps to make Italian wafers:

1. Directions - Cut pastry into finger lengths - Beat egg white till frothy then add in 10 tablespoons of icing sugar - Brush this on top of each pastry finger - Take a skewer and dip into jam and draw on each pastry finger crosses.. - Bake 160° oven till baked.

So that’s going to wrap it up with this exceptional food italian wafers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!