Step-by-Step Guide to Make Any-night-of-the-week Methi Paratha

Mittie Lawson   14/04/2020 17:02

Methi Paratha
Methi Paratha

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, methi paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Methi Paratha is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Methi Paratha is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook methi paratha using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Methi Paratha:
  1. Get wheat flour
  2. Make ready methi leaves
  3. Prepare Ginger
  4. Prepare green chilli
  5. Take Salt
  6. Get Ghee for frying
Steps to make Methi Paratha:
  1. Take a mixture jar, add methi leaves, ginger, chilli and salt, grind it and mix it in wheat flour and make dough
  2. Now make paratha and fry it in tava using ghee

So that’s going to wrap this up for this exceptional food methi paratha recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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