Simple Way to Prepare Homemade Mexican Shredded Pork

Isabelle Cole   02/09/2020 23:11

Mexican Shredded Pork
Mexican Shredded Pork

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican shredded pork. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Shredded Pork is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Mexican Shredded Pork is something which I have loved my entire life.

Every tortilla dreams of being stuffed with Carnitas. The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection. This is an amazing shredded pork recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have mexican shredded pork using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Shredded Pork:
  1. Make ready 2 lb pork tenderloin
  2. Prepare 1 tsp salt
  3. Make ready 1/2 tsp pepper
  4. Get 2 tsp cumin
  5. Prepare 1 tsp oregano
  6. Take 1/2 tsp chilli powder
  7. Take 1/2 tsp onion powder
  8. Take 1/2 tsp garlic powder
  9. Make ready 1 tbsp lemon juice
  10. Get 3 tbsp salsa verde
  11. Make ready 1/3 cup water

Rub cumin, chili powder, salt, and pepper on all sides of pork. In large cast iron or equivalent make dutch oven style pan, place chicken stock. Peel and slice into disk onion. Place onion on top of pork.

Steps to make Mexican Shredded Pork:
  1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix.
  2. Place pork in crockpot.
  3. Add water, salsa verde, and lemon juice to the crockpot.
  4. Cook on low for 6-8 hours.
  5. Use two forks to shred the pork, keeping the juices in the crockpot.
  6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes.
  7. Serve on tostadas with salsa verde, cilantro, and queso fresco.

Try these pulled pork tacos made with slow cooker Mexican pulled pork! The pork is rubbed with spices, slow-cooked, shredded and served with tortillas in tacos or burritos. And THIS shredded Mexican Pork with some rice, black beans, and taco toppings is also heaven. So yummy and so darn easy that you could do this with your eyes closed. This recipe could also be considered a slow cooker Carnitas recipe!

So that’s going to wrap it up with this special food mexican shredded pork recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved