Recipe of Speedy Vickys Vol Au Vents, GF DF EF SF NF
Estelle Parsons 08/06/2020 06:40
Vickys Vol Au Vents, GF DF EF SF NF
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vickys vol au vents, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys vol au vents, gf df ef sf nf using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Vickys Vol Au Vents, GF DF EF SF NF:
Prepare pre-made puff pastry, see my profile for a free-from recipe, Vickys Puff Pastry
Get rice milk or milk of choice for glazing
Get Filling Ideas
Get Prawn Cocktail
Take Chicken Tikka
Prepare Tuna, Sweetcorn & Mayo
Take Salmon & Guacamole
Take Chicken, Bacon & Mayo
Take Ham, Pineapple & Cream cheese
Prepare Coronation Chicken
Take Ham & Cream Cheese
Take Whipped Cream & Fruit
Take Bananas & Chocolate Spread
Instructions to make Vickys Vol Au Vents, GF DF EF SF NF:
Preheat the oven to gas 6 / 200C / 400°F and line a baking tray
Roll or pat out the pastry on a floured surface until half a cm thick, dust lightly with flour
Get 2 round cookie cutters, one must fit inside the other and leave at least 8mm of a space between it and the larger cutter
Using the cookie cutters, cut circles out with the larger of the 2. Mark a circle inside with the smaller cutter but don't cut right through
Place on the baking tray and brush the tops lightly with milk
Bake for 15 minutes or until risen and golden
Let cool on a wire rack
Pinch out the centres and fill with whatever you like. Sandwich fillers are great and you can use for both sweet and savoury fillings
The cases will keep a day in an airtight container before filling them, then serve immediately
To make the fillings, mix 50g of the main ingredient (cooked chicken / ham & pineapple / prawns) with 25g of the binding ingredient (cream cheese / mayo / tikka sauce) and a tsp or two of fresh herbs or other ingredients such as mustard, ketchup, yogurt etc and combine well. That amount will be enough to fill 6 cases giving you plenty of variety
See my profile for free-from recipes for mayo, ketchup, cream cheese, yogurt etc all listed 'Vickys………'
FYI, Jus-Rol do a gluten-free vegan puff pastry which is great for these. Violife do a gluten-free vegan cream cheese.
So that is going to wrap it up for this special food vickys vol au vents, gf df ef sf nf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!