Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef curry and bamboo steamer dumplings. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef Curry and Bamboo Steamer Dumplings is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Curry and Bamboo Steamer Dumplings is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have beef curry and bamboo steamer dumplings using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Curry and Bamboo Steamer Dumplings:

1. Make ready 4 cups (cup is equal to 250ml) flour
2. Prepare 10 g anchor instant yeast
3. Get 1/4 ml sugar
4. Prepare 1/4 ml Olive oil
5. Get 1 and 1/2 cups warm water
6. Get Pinch salt
7. Prepare 5 tbs freshly cut Rosemary
8. Get Beef Curry
9. Prepare 1 kg beef stewing meat
10. Make ready 1 litres beef stock
11. Prepare 1 tbs black pepper
12. Make ready 10 g can of tomato paste
13. Get 1 full onion chopped
14. Get 2 tsps hot durban masala
15. Get 1 tbs cooking Olive oil

Instructions to make Beef Curry and Bamboo Steamer Dumplings:

1. Mix all the dry ingredients and add water and mix until incorporated. Place the mixture on a floured surface knead lightly. Place in a covered glass dish in a warm place to rise for an hour. - Once risen fold in the Rosemary and shape into tennis ball sizes. Line the bottom of a bamboo steamer before placing your dough. Let it cook over the Pot for 15 minutes before placing the next batch.
2. Set the pot on medium heat and brown the meat before setting it aside.
3. Lightly satué the onion before adding the spice letting it blend for 2 more minutes then add the meat back into the pot.
4. Add the stock and lower the heat and let the meat cook.
5. After 40 minutes, add the can of tomato paste and simmer for 10 more minutes on low heat serve with the dumpling.

So that is going to wrap this up with this exceptional food beef curry and bamboo steamer dumplings recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!