Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, mutton paya(trotters) soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mutton Paya(trotters) soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mutton Paya(trotters) soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mutton paya(trotters) soup using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mutton Paya(trotters) soup:

1. Get mutton paya(trotters) cleaned well
2. Prepare medium size red onion
3. Get chopped ginger
4. Prepare chopped garlic
5. Get Mixed whole garam masala
6. Get black pepper powder
7. Take Salt
8. Get Chopped coriander
9. Get Juice of one lemon

Instructions to make Mutton Paya(trotters) soup:

1. In a pressure cooker put chooped onion, ginger-garlic.
2. Add whole garam masala.
3. Add chopped coriander leaves and salt along with Mutton paya.
4. Add 4-5 cup of water.
5. Pressure cook on slow flame for atleast 2 hours.
6. Open the cooker, add more boiling water if required. It's a clear soup. Take out the paya peices and strain the soup. Straining is optional.
7. Add paya pieces back to the strained soup, boil it again.
8. Serve it by adding lemon juice and crushed pepper powder and garnished with coriander leaves.
9. Fresh Indian pav is best with this soup.

So that is going to wrap this up with this special food mutton paya(trotters) soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!