Recipe of Super Quick Homemade Italian meatballs

Mario Hunter   04/10/2020 16:21

Italian meatballs
Italian meatballs

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, italian meatballs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Italian meatballs is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Italian meatballs is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have italian meatballs using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Italian meatballs:
  1. Prepare 80/20 Ground Beef
  2. Prepare Ground Italian Sausage
  3. Prepare Fresh Italian Parsley
  4. Take Parmesan cheese shredded
  5. Make ready Bread crumbs
  6. Prepare Eggs
  7. Make ready Garlic (large cloves) about 1/2 bulb peeled
  8. Make ready Red pepper flakes
  9. Prepare Salt
  10. Take Black pepper
Steps to make Italian meatballs:
  1. Heat oven to 350°F
  2. Put peeled garlic, parsley, eggs into food processor and blend until parsley and garlic are finely chopped
  3. Put meat into large bowl or mixer
  4. Add bread crumbs, blended eggs, parsley, garlic.
  5. Add cheese
  6. Add red pepper, salt, black pepper.
  7. Mix all ingredients until a meatloaf texture forms. Add more breadcrumb if needed for binding.
  8. Take meat mixture and roll in hands until a compact ball is formed about size of a golfball or slightly larger
  9. Place aluminum foil on baking sheet, spray with non stick pam
  10. Place meatballs on sheet about an inch apart
  11. Cook meatballs about 12 min on bottom rack, remove and flip to brown all sides, put back in oven 10 more min.
  12. Optional - Drop into your homemade sauce on stove, cover with lid, and set to low for 3 to 4 hours stirring every 20 min.
  13. Serve!

So that’s going to wrap it up for this special food italian meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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